Make this Valentine’s Day a Night She Won’t Forget and take her to Buddylou’s Eats & Drinks! Spoil her with the sounds of award-winning singer and songwriter David Kitchen, Arch Alcantara on guitar and Jon Combs on bass and an exquisite four-course meal! Let their voices and words blaze the depths of romance from the dewy eyed infatuation to the more complicated matters of the heart. This intimate setting will provide a night she won’t forget!
Check out our Facebook Event!
Lawson’s New Zealand Pinot Grigio
A to Z California Pinot Noir
Appetizers of Choice
Brie and cream cheese stuffed portabello mushrooms, topped with panko and melted cheddar cheese
A delicious jumbo shrimp cocktail served with a house cocktail sauce
Soup or Salad
Buddylou’s famous Cream of Crab Soup
A Romaine mixed green salad tossed with grated carrots, red onion, sliced strawberries, candied pecans, and crumbled feta, served with a house herb vinegrette and topped with seasoned croutons.
Filet mignon topped with shiitaki mushrooms and honey bourbon demi, served with lemon-butter broccolini and garlic mashed potatoes
Bacon-wrapped seared scallops smothered with Buddylou’s peach salsa, served on a mouth-watering bed of sweet coconut rice, with seasoned vegetables
Balsamic glazed salmon sprinkled with lemongrass and mint pearls, served upon Buddylou’s own creamy cheesey polenta with seasoned mixed vegetables
Heart-shaped Red Bliss Velvet cake with a traditional cream cheese frosting
Tri chocolate truffles and chocolate covered strawberries
Eat with your heart and enjoy Brooke’s favorite dessert of chocolate peanut butter (15% of the proceeds for every chocolate peanut butter cheesecake purchased will benefit Brooke’s House).
Make your Reservations today! Call 301-678-6460
$100 Per Couple with Wine Choice
$79 Per Couple without Wine Choice